Fried Couscous Salad with Artichokes, Pecans, Red Peppers and Celery

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With the beginning of a spring comes new ideas, new inspirations and of course new dishes here at Kitchen Belleicious. Spring to me is about getting rid of those heavy comfort food dishes that beckoned us in the winter and our course to more natural, fresh ingredients. While I just can’t do away with the {Read More…}

Spicy Crawfish Calazone

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No you didn’t fall off the wagon and hit your head- I really did say Crawfish Calazone! I figure if you can use seafood with pasta than by all means you should be able to use seafood with pizza dough, so I opted to stuff my homemade pizza dough with a tomato and basil based {Read More…}

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