Simple Garlic Oil & Crushed Red Pepper Capellini with Grilled Shrimp

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This is one of those weeks where I can barely remember my name (hence I am crazy busy). Coincidentally, this is one of those recipes that needs no introduction and no explanation. The title itself (Simple) speaks of how amazingly perfect it is. One of the simplest ways to incorporate protein in your weekly meals {Read More…}

Pasta with Fried Chickpeas, Tomatoes, Olives and Capers

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Have you ever been in the mood for pasta but didn’t want the same old marinara or heavy cream sauce. Something different than meat or seafood in the dish but without sacrificing the protein. Do you know where this is going? My yummy, delicious, amazingly simple pasta with fried chickpeas, tomatoes, olives and capers. A quick, easy, {Read More…}

Homemade Gnocchi with Pesto and Summer Squash

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What do you do if your making homemade gnocchi and you do not have a potato ricer? Simple, you mash with a potato masher! I have been wanting to make my own homemade gnocchi for quite some time  now and the smell of the fresh sweet basil in my backyard along with two potatoes and {Read More…}

Jalapeño and Cheese Bread

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Maybe this is just me but I find myself in need of a good loaf of bread for dinner on the exact days that I have no BREAD in the house. No refriegarted pie crust to twist into bread, no cresecent rolls or biscuits for that matter. Nothing. On a day like this there are {Read More…}

Vegetable Lasagna Roll Ups

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So one way to help reduce stress is supposedly rolling a tiny little pointy or squishy ball back and forth in your hand until all stress and worries are gone, blown away, and you feel as light as a bird. Well, as most moms know we don’t really have time to sit around rolling balls {Read More…}

Pasta Primavera

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Pasta Primavera. A dish with simple ingredients that is so easy to prepare and can be prepared a number of different ways. My favorite thing about this pasta masterpiece is it can be done with or without meat, creamy or light dressing and any vegetables of your choice. If you’ve got it then use it! {Read More…}

Chicken Sausage Stuffed Pasta Shells

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I have never cooked with chicken sausage nor have I ever actually eaten it so I was pleasantly surprised last week when I stuffed huge pasta shells with a mixture of chicken sausage, veggies, cheese and breadcrumbs and sat these pretty little shells on top the best yet marinara sauce. The flavors were amazing and it {Read More…}

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