Why should you grill green beans? That was the question in one of the latest Kitchen Daily newsletters I am currently receiving. I read that tagline- held a moment of…
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Pancetta and Corn Griddle Cakes with Red Pepper Onion Jam
This dish needs no introduction. The title alone says it all- delicious! Crispy salty bites of pancetta mixed with chives, cheese and roasted corn in the form of a pancake…
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Mini Asian Meatloaves
Let’s just clear the air shall we? I really don’t write a lot on my blog because: I’m not a writer. I don’t pretend to be nor do I want…
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Balsamic Glazed Beef Short Ribs
Not until recently have I became slightly obsessed with short ribs. If I am going to eat meat then I prefer a nice juicy steak or if I am feeling…
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Tangipahoa Shrimp and Salmon
One of my husband’s favorite dishes is Barbecued Shrimp or as he calls it Tangipahoa Shrimp. He is from New Orleans and you would be hard-pressed to find anyone from the…
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Coffee,Cocoa and Chili Rubbed Pork Chops
As soon as I saw the title to this recipe, without even taking a second to glance at the photos, I knew I had to make this dish. The idea…
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Homemade Gnocchi with Pesto and Summer Squash
What do you do if your making homemade gnocchi and you do not have a potato ricer? Simple, you mash with a potato masher! I have been wanting to make…
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