Christmas Cookies- Mini Chocolate Chip Orange Shortbreads
 
Ingredients
  • 1 stick, unsalted butter at room temperature
  • ¼ cup sugar
  • 1 tsp vanilla
  • ½ tsp salt
  • 1 tsp freshly grated orange zest
  • 8 ounces mini chocolate chips
  • 1 cup AP flour
Instructions
  1. Cream the butter with sugar using a handheld mixer. Mix in vanilla then salt, orange zest and flour. Sprinkle in mini chocolate chips and stir with hand. Roll the dough out into ½ inch rectangle and cut into strips, rectangles or bars. Prick the tops with a fork and bake at 300 for 25 minutes.
Recipe by Kitchen Belleicious at https://kitchenbelleicious.com/2011/12/05/christmas-cookies-mini-chocolate-chip-orange-shortbreads/